The exotic and full-bodied arrangement made with Mélanie Badets, Best Roaster of France 2019.
White agricultural rum, heart of Guadeloupe, fresh Coconut, Coffee from Uganda (East Africa) with tangy aromas of Cherry and notes of candied fruit. Selected and roasted by our roasting partner Mélanie Badets, artisanal red cane sugar syrup.
32% Vol.
Available in 50 cl Filtered.
(50 cl filtered equivalent to approximately 70 cl with fruit)
No. 34. COCOFFEE. Coconut / Coffee
For lovers of: mixed rums with character and coffee lovers
Color : Brown
Nose : Powerful fruity coffee, notes of fresh coconut.
Palate : The freshly roasted coffee arrives in attack followed by notes of fresh coconut. Woody and gourmet rum finish.
Tasting : To be enjoyed as a digestif or as an accompaniment to a chocolate or fruity dessert.
UGANDA MONT CHERRY bean coffee with aromas of cherries and notes of candied fruit. Selected and roasted by Mélanie BADETS, Best Roaster of France 2019.